From pasta to the revolution of drying: twenty years of experience in food technology

PIM Srl is an Italian company specialized in the development of innovative patents and technologies for food production industrial plants, its competence deriving from twenty years of projects for the modernization, revamping and automation of plants for the production of pasta.

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HSCD: food drying revolution

High Speed Cold Dryer is the innovative high yield drying system that revolutionizes traditional food processing methods. Patented internationally, HSCD allows you to dry all types of food in a targeted, rapid and homogeneous way, with extraordinary results in terms of efficiency, energy saving and sustainability, with the utmost respect and enhancement of the quality of raw materials.

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Your state-of-the-art pasta factory

PIM has built its success delivering turnkey projects of plant revamping and automation in the agri-food sector, in particular for pasta factories. Our excellent technical team allows us to offer tailor-made services that include on-site assistance, plant upgrades, automation and optimization of pasta production processes.
Through the constant monitoring of the used market we are able to offer advice on the purchase of valuable systems or components. From the design to the assembly, we work all over the world sharing skills and know-how with our customer.


A complete range for turnkey projects.


We manage and evaluate every aspect, to develop targeted projects and tailor-made fittings.


We carry out assemblies with production start-up and testing all over the world.


We add value to your used vehicle with overhaul, update and automation services for the benefit of productivity.


We follow our customers even after the sale, with a 360 ° support service.

Our news

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15 April 2022 in Events

PIM in Milan for IPACK-IMA 2022

Discover the revolutionary HSCD drying system! From 3 to 6 May 2022, PIM will be in Milan to join IPACK-IMA, the international event dedicated to Food Processing and Packaging. We…
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12 February 2020 in News

Evolution of “Made in Italy” Pasta: with the advent of “Free From” is it still pasta?

Everyone knows Pasta made in Italy, but perhaps not everyone knows that in Italy Pasta is produced 100% with durum wheat while in the rest of in other countries it…
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23 October 2019 in News

Second hand dry pasta production lines and automation: the winning solution

Computerizing and automating old generation lines and machines for the production of dry pasta is an extremely advantageous process, particularly for medium and small pasta factories. It makes it possible…
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